February 7, 2012 in Amercian, apple cider vinegar, Balsamic, Balsamic Vinegar, balsamic vinegar, black pepper, Cheese, cheese, Condiment, Culture, Dairy, Diet, Dijion mustard, Eggs and Dairy, European, french breakfast, Fruit, Ginger, Gluten Free, goat cheese, honey, Ingredient, Lettuce, Low Carb, Low Fat, mustard, mustard, Nuts and Seeds, Oil, olive oil, Onion, organic baby greens, organic baby spinach, pecan, pepper, pomegranate, pomegranate arils, pomegranate juice, radish, Raw, Recipes, red wine, salt, shallot, South Beach, Spinach, tangerine, tangerine juice, Vegan, Vegetable, Vegetarian, Vinegar, white pepper, wine by Dishes For Life
Honey Tangerine Pomegranate Field Green Salad There’s no honey to be found in this salad but the honey tangerine will take you where you want to be. Together with the radishes, pomegranate arils, onion, and pecans, this dish won’t leave you hanging on flavor or nutrition. Power packed with antioxidants, this salad might take […]
Tags: apple cider vinegar, Balsamic Vinegar, black pepper, Dijon mustard, Kosher salt, mustard, olive oil, pomegranate arils, pomegranate juice, red wine vinegar, Shallot, white pepper